I just had to share this recipe (if you can even call it a recipe) These turned out so good and NOBODY even for a second considered they weren't from scratch (hee-hee). They are very similar to the Jumble Cookies posted HERE.
Chocolate Mint Sugar Cookie
1 pkg of refrigerated sugar cookie dough
1 bag of Andes Mint baking chips
Let the dough reach room temperature and mix with mint chips (I use my hands). Reserve about a cup or so, of the chips for the topping. Bake as package directions say and let cookies cool. Melt the left over chips in microwave (about 30 sec) and use a spoon to drizzle the melted mint chocolate over the cooled cookies. Don't forget to sprinkle a little flour on your shirt, so your family thinks you spent hours baking!
YUM!!! I'm assuming you could do this with any candle you could chop up into pieces, like Reese's Peanut Butter Cups??? I just might have to try it.
ReplyDeleteI might even throw some flour on the floor for good measure! Yum!
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